A small restaurant in the North End of Halifax, Field Guide is dedicated to bridging the gap between diners and their food through an open concept kitchen and passionate service. Placing a big focus on supporting local farmers and producers, featuring NS craft beers and serving up some of the best cocktails around, Field Guide is a place to gather.
More to come!
Team work makes the dream work.
Chef de Cuisine
We’re located in the North End at the corner of Falkland & Gottingen.
2076 Gottingen St., Halifax, NS
Our accessible entrance is to the right of our main entrance.
Tuesday – Thursday: 5pm – 12am
Friday & Saturday: 5pm – 1am
Sunday Brunch: 10am – 2pm